In the heart of Aurangabad, there’s a sweet tradition that’s winning hearts — quite literally. The legendary Kohinoor Paan has become a must-have treat for newlyweds, adding a flavorful twist to their celebrations and symbolizing a fresh, vibrant start to married life.

But what makes this paan so special? Crafted with an exotic mix of premium ingredients — from silver leaves and saffron strands to rare aromatic spices and gulkand — the Kohinoor Paan offers more than just taste. Locals and visitors believe it carries a certain charm, often associated with love, good luck, and prosperity. It’s no wonder that couples make a beeline to Aurangabad’s iconic paan shops right after their wedding ceremonies.

Blending age-old tradition with a dash of luxury, this royal delicacy is wrapped like a jewel and presented with flair, making it an Insta-worthy moment for the newly hitched. For many, savoring the Kohinoor Paan has become as essential as exchanging garlands or capturing those perfect wedding portraits.

So, the next time you’re in Aurangabad — whether you’re newly married or just in love with good food — don’t miss the chance to bite into this timeless symbol of celebration.